May 19, 2004
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UPDATE:
WHY Pig Squeak?
Okay,
you guys caught me… I had intended to include my guess as to why this
plant is called by that name, and then I neglected to do so. I
suppose it is because when the leaves rub together, they squeak.
Some other plants do that, too. Notably, my favorite vegetable
the artichoke is squeaky. Did you know that’s how to tell if an
artichoke in the store is fresh? Give it a squeeze and if it
squeaks it’s okay. If it feels a little mushy and doesn’t make
any noise, it’s ’round the bend. Leave it there.There
is probably no mystery to why I like these hardy semi-evergreen
perennials. You can see by the background in this shot I took
today that spring greening isn’t very far along here. The leaves
of the pig squeak, Bergensia cordifolia,
are the first green I see every year (other than the sickly green of
the ubiquitous moss). As soon as the snow is gone, there it is in
those three pots. Some of the leaves turn a bronze-red in fall
and die over the winter, but the youngest leaves stay green and go on
to continue growing as soon as they emerge from the snow.At a time when the wild Rosa rugosa,
the pink Sitka roses, are showing only last year’s red hips and a bit
of new green foliage, the pig squeak has flowers opening. The
only other flowers showing out there now are those travesties of
flowers, the pollen-spreading catkins on the trees. These are not
fully open yet, still mostly buds. I’ll try and remember to get
another pic later on when the leaves are deeper green and there are
more flowers.That I have these plants at all is somewhat miraculous. My garden
at the old home place across the highway was all “practical”
plants. I worked very hard at digging a number of deep intensive
beds in the gravel over there, and filling them with a mixture of peaty
topsoil and manure I hauled in, and the sand I screened out of the
gravel I’d dug up before turning the gravel into paths between the
beds. Under the circumstances, being the pragmatic ultra-Virgo I
am, I didn’t want to waste any space at all on purely ornamental
plants. Everything there was either edible or medicinal, or had
some other usefulness as a soil improver, bee-attractor, or companion
plant. That doesn’t mean there wasn’t a lot of beauty for the
eyes and nose in the garden. Iris is medicinal, pansy and
nasturtium are edible. Meadowsweet attracts pollenators.Not long before we moved in here, I went on a garden tour held by the
local garden club. My friend Les was selling some potted
perennials from his garden. One pot was priced at only a buck
because the pot was cracked. After he told me how hardy pig
squeak is and I’d seen the lovely flowers, I didn’t even give a thought
to the plant’s usefulness. I bought it. I had not yet
gotten the energy to plant it out into the garden before we moved, so
the pig squeak and its cracked pot was the only plant I brought over
here. I’ve planted some seeds of various species since I’ve been
here, but not dug up any perennials from the old place. Twice
since I’ve been here I’ve divided and repotted the pig squeak.
One of those pots is crowded now and due for more dividing this
summer. Maybe I’ll put some of it into the ground. At first
I thought we were only housesitting here, but it really does look as if
we’re here to stay.


Comments (9)
not such a bad place to call home, eh, kathy?
i wish i weren’t such a pathetically impatient gardener. i’ve about decided that if it isn’t a bulb that doesn’t have to be planted each year, it ain’t a’happenin’ in my yard.
oh well, someone has to be the one to admire everyone else’s green thumbery…why not me?
how’d they come by the name “pig squeak”, do you know?
Yes, I’m interested into the origin of the name. It’s funny, this time of year, I’m always intrigued by your nature/gardening blogs… makes me want to come out there and see it for myself. Of course, I’m a wimp as that thought never occurs to me any other time of the year.
I wonder if you would consider doing a blog someday about the medicinal plants you like most and any other such information you might want to share. I would find that very interesting and would save it (or have you done this already and I’ve missed it along the way….)
I’ve planted sage, lavender and spearmint this year. I hope to expand each year as I learn more.
… and I love you, too.
Hi SuSu, after reading back in your blogs, I think I should probably be reading some of them. Darn, I wish I would quit finding interesting people to read. there isn’t enough time in the day. I don’t know how you found me and I don’t know why you think I am interesting enough to subscribe to. I don’t blog nearly like you do. Anyway, I’m glad you think I might have something worth saying and I hope to see your smiling face in my comments again. I’ll try to catch your blog and make comments where I think I can say something half way intelligent.
Regards,
I love plants and flowers.
how to tell if an artichoke in the store is fresh
I didn’t know that about artichokes. I ususally just look for nice firm ones with thick stems (larger heart, you know). Thanks! As for gardening, I’m w/ Lucky. Give me a plant and plan it’s funeral at the same time!
Odd that…I squeak if I get squeezed, too.
But I’d take (and have taken) offense at being called a pig.
Thanx for the artichoke tip. I love planting. I am presently saving my pennies because I want to be an aromatherpist. I am very excited and this blog fed my excitement more…great as always…huggs…Sassy
Things grow for you, for a reason, perhaps.
Well I’ll plant you now and dig ya later…